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Saturday, July 28, 2012

Finger-food birthday party for a crowd

For Caitlin and Anna's 4th and 1st party in the hall:

Grownups:
Hommus - home made, with crunchy bread from Cedar Bakery
Spinach cob dip
Dolmades from Royal Fields tin
Zucchini slice
Baked meatballs with sweet chilli and coriander
Breadstick
Party pies from Cedar Bakery - ricotta, and spinach + cheese
Chips

Kids:
Marshmallows
Fruit (banana, grapes, mandarine)
Vegemite sandwich triangles
Cheese sandwich triangles
Jelly cups

Dessert:
Carrot tray cake
Chocolate tray cake made as 2 birthday cakes with smarties for numbers.
Date loaf
Chocolate balls
Cornflake biscuits

Drinks:
Soda water and tap water with blackcurrant, lime and lemon cordials.
Tea & filter coffee

Notes:
Make less dip
Zucchini slice was a big hit
Kids didn't eat fruit
Simple drinks very popular

Kids' entertainment: (hugely successful)
Paper masks from Kmart, with elastic removed and paddle-pop sticks taped on.
Crayons
Stickers & stars

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