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Sunday, April 10, 2011

Beef & Black bean stirfry

Beef strips, marinated in Chinese wine, dark soy, sesame oil, sugar.

Chop up lots of broccoli and steam in microwave. Thinly slice red capsicum, onion, ginger, and long slices of spring onion, and one clove of garlic.

Stir-fry beef, onion, ginger, spring onion, capsicum. Sauce with black-bean sauce, add broccoli and thicken with cornflour.

Result: 4.5.
Preparation: no time at all.

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