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Friday, June 19, 2009

Meat Pie

Pie filling:
mince beef, passata, soy sauce, chicken stock, onions, mushrooms, pepper, tin of tomatoes (consider leaving out), cornflour to give sticky gravy.

Cooked in small casserole dishes with puff pastry only on the top, baked for 20mins in moderately hot oven. Cook fennel in oven at same time.

Result: 3
Preparation: 2 (first time), 5 (repeat performance from freezer)

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